FROM THE SEA…
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ANCHOVIES FROM L’ESCALA (6 PCS.)
6 premium anchovies D.O. L’Escala
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CRISPY PRAWNS (5 PCS.)
5 prawns wrapped in crunchy potato strings with Sweet & Sour sauce
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SCALLOPS WITH IBERIAN HAM (2 PCS.)
2 flame-seared scallops with Jabugo oil and rosemary sake
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FRIED SQUID
Andalusian-style fried squid with aioli
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STEAMED MUSSELS
Steamed mussels in white wine
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Mini bread roll
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Crispy glass bread with tomato
CLASSICS
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QXT BRAVAS
Crispy potatoes with aioli and romesco sauce
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CARN D’OLLA” CROQUETTE
Homemade Catalan stew croquettes with truffle mayo
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RONCAL CHEESE
Cured sheep’s cheese from Navarre D.O. Roncal
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MANCHEGO CHEESE
Semi-cured Manchego cow’s cheese D.O.
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PAYOYO CHEESE
Artisanal goat cheese D.O. Payoya from the Sierra de Cádiz
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TEQUEÑOS (4 UNI.)
4 puff pastry sticks filled with Venezuelan cheese
à la Carte
STARTERS
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GARDEN SALAD
Mixed lettuces with seasonal vegetables
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BURRATA SALAD
Mixed lettuces with burrata cheese, tomato & basil
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GOAT CHEESE SALAD
Mixed lettuces with warm goat cheese and honey–mustard vinaigrette
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MOZZARELLA SALAD
Mixed lettuces with tomato carpaccio & mozzarella
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PROVOLONE
Oven-baked provolone served with toast
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FRIED EGGS & HAM
2 fried eggs with fries and ham
RICE DISHES
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SEAFOOD PAELLA
Traditional seafood paella
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BROTHY SEAFOOD RICE
Soupy seafood paella
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FIDEUÁ
Seafood noodle paella
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VEGETABLE PAELLA
Vegetarian paella with fresh garden vegetables
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1/2 LOBSTER PAELLA
Rice paella with 1/2 lobster & seafood
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LOBSTER RICE
Brothy rice with lobster & seafood
FISH
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SEA BASS BAKED IN SALT
Oven-baked in salt with rosemary & vegetables
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LOBSTER & SEAFOOD STEW
Mallorcan-style casserole with lobster & seafood
GRILLED MEATS
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CATALAN SAUSAGE
Country-style pork sausage with aioli
OTHER MEATS...
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CHICKEN QXT
Kentucky-style marinated chicken with BBQ sauce
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PORK WELLINGTON
Iberian pork tenderloin with foie, ham & cheddar wrapped in pastry